Production Supervisor - Afternoon shift (3pm start)
Who We Are – Sierra Custom Food Solutions a div. of the Amir Group of Companies
At Amir Group, we are not just in the business of food—we are shaping the future of halal protein in Canada. As one of the nation’s largest and most trusted independent halal meat processors and distributors, we are proud to be a Canadian-Muslim-owned company driven by purpose, integrity, and quality.
With a dynamic team of 400+ employees, we serve over 300 clients across nine provinces, processing more than 27 million kilograms of chicken every year—and we’re just getting started. This is your chance to be part of a thriving, purpose-driven organization that’s building the future of halal food in Canada.
Sierra Custom Foods, a recent acquisition by Amir, is a custom food production facility that supplies the food service; private label and commercial food space. We are growing fast, embracing innovation, and building a company that’s as progressive as the people behind it. At Amir, we don’t just produce halal food—we raise the standard for what halal excellence can be.
Why This Role Is a Game-ChangerThis is not your average supervisor position. Reporting directly to the Production Manager, you will play a critical role in the daily leadership and coordination of manufacturing operations. You’ll have the opportunity to:
Shape and guide production teamsDrive performance and qualitySolve real-time challengesContribute to strategic growth
Best of all, this role is designed with growth in mind—you’ll be positioned for future advancement within the organization, with clear pathways into senior leadership roles.
What You’ll Do – Make Every Shift CountLead and inspire your team on the production floor, setting the pace for success.Ensure production goals, KPIs, and timelines are met—safely, efficiently, and with quality at the forefront.Champion a culture of health & safety, food safety, and cleanliness, ensuring full compliance with OHSA, JHSC, and company policies.Support team development through coaching, performance reviews, and—when necessary—progressive discipline.Investigate incidents, participate in WSIB case management, and support safe and timely return-to-work programs.Monitor and optimize workflow to reduce downtime, minimize waste, and hit daily production targets.Work collaboratively with Sanitation and Maintenance to ensure clean, compliant, and operational lines.Communicate clearly across departments—Production, QA, HR, Logistics—to ensure alignment and execution.Take part in continuous improvement initiatives—bring your ideas to the table and help us raise the bar.Use ERP systems and data to monitor output, track metrics, and identify trends.Coordinate schedules, team start/end times and keep operations moving smoothly from shift to shift.
Who You Are – Forward-Thinking & Floor-FocusedExperienced: 5+ years in a production supervisory role, ideally in food manufacturing.Flexible: Able to work weekends, holidays, and varying shifts when needed.Resilient: Comfortable working in cold environments and fast-paced settings.Tech-Savvy: ERP and Microsoft Office proficiency is a must—bonus if you can pull and analyze production data.People-Centered: You’re a motivator, mentor, and team-first thinker.Innovative: You don’t settle for \"how it’s always been done\"—you find new ways to improve and optimize.Proactive & Ambitious: You step up, take ownership, and push the team toward excellence.Results-Driven: You thrive under pressure, keep deadlines on track, and take pride in high-quality outcomes.
Production Supervisor - Afternoon shift (3pm start)
Who We Are – Sierra Custom Food Solutions a div. of the Amir Group of Companies
At Amir Group, we are not just in the business of food—we are shaping the future of halal protein in Canada. As one of the nation’s largest and most trusted independent halal meat processors and distributors, we are proud to be a Canadian-Muslim-owned company driven by purpose, integrity, and quality.
With a dynamic team of 400+ employees, we serve over 300 clients across nine provinces, processing more than 27 million kilograms of chicken every year—and we’re just getting started. This is your chance to be part of a thriving, purpose-driven organization that’s building the future of halal food in Canada.
Sierra Custom Foods, a recent acquisition by Amir, is a custom food production facility that supplies the food service; private label and commercial food space. We are growing fast, embracing innovation, and building a company that’s as progressive as the people behind it. At Amir, we don’t just produce halal food—we raise the standard for what halal excellence can be.
Why This Role Is a Game-ChangerThis is not your average supervisor position. Reporting directly to the Production Manager, you will play a critical role in the daily leadership and coordination of manufacturing operations. You’ll have the opportunity to:
Shape and guide production teamsDrive performance and qualitySolve real-time challengesContribute to strategic growth
Best of all, this role is designed with growth in mind—you’ll be positioned for future advancement within the organization, with clear pathways into senior leadership roles.
What You’ll Do – Make Every Shift CountLead and inspire your team on the production floor, setting the pace for success.Ensure production goals, KPIs, and timelines are met—safely, efficiently, and with quality at the forefront.Champion a culture of health & safety, food safety, and cleanliness, ensuring full compliance with OHSA, JHSC, and company policies.Support team development through coaching, performance reviews, and—when necessary—progressive discipline.Investigate incidents, participate in WSIB case management, and support safe and timely return-to-work programs.Monitor and optimize workflow to reduce downtime, minimize waste, and hit daily production targets.Work collaboratively with Sanitation and Maintenance to ensure clean, compliant, and operational lines.Communicate clearly across departments—Production, QA, HR, Logistics—to ensure alignment and execution.Take part in continuous improvement initiatives—bring your ideas to the table and help us raise the bar.Use ERP systems and data to monitor output, track metrics, and identify trends.Coordinate schedules, team start/end times and keep operations moving smoothly from shift to shift.
Who You Are – Forward-Thinking & Floor-FocusedExperienced: 5+ years in a production supervisory role, ideally in food manufacturing.Flexible: Able to work weekends, holidays, and varying shifts when needed.Resilient: Comfortable working in cold environments and fast-paced settings.Tech-Savvy: ERP and Microsoft Office proficiency is a must—bonus if you can pull and analyze production data.People-Centered: You’re a motivator, mentor, and team-first thinker.Innovative: You don’t settle for \"how it’s always been done\"—you find new ways to improve and optimize.Proactive & Ambitious: You step up, take ownership, and push the team toward excellence.Results-Driven: You thrive under pressure, keep deadlines on track, and take pride in high-quality outcomes.
Production Supervisor12 - Month Contract: January 2026 – June 2026
Amir Quality Meats, a wholesale meat production company located in Brampton, Ontario, is currently seeking a Production Supervisor for a 12 month contract.
We are looking for a motivated and detail-oriented individual to oversee our production operations. In this role, you will be responsible for managing and coordinating daily production activities, ensuring that processes run efficiently and meet quality standards. Your duties will include supervising production staff, monitoring workflow, resolving operational issues, and ensuring compliance with safety and quality protocols. You will also be responsible for maintaining production schedules, optimizing productivity, and contributing to continuous improvement initiatives. If you have strong leadership skills, excellent problem-solving abilities, and a background in production management, we would love to hear from you!
Job Description
Manage employee performance, providing positive and /or corrective feedback.Promote Safety throughout assigned work area.Ensure proper staffing before start-up of production line.Supervise, coach and train employees, providing professional development through on-going feedback concerning strengths and areas in need of improvement.Mentor and motivate employees, providing training and development to optimize their performance and personal growth.Facilitate employee meetings, including employee training.Ensure appropriate documentation is completed and maintained.Develop and maintain a relationship with employees while promoting company values such as, good attendance, strong work ethic and a desire to see the company succeed.Communicate and ensure compliance with company policy, standards and procedures, quality standards, and QA/HACCP.Direct employees on a daily basis to efficiently meet all production goals.Responsible for employees’ performance, development, safety and work schedule.Ensure compliance with established food safety programs, including HACCP, SSOPs and GMPs.Optimize employee engagement through positive leadership.Maximize yields while minimizing down time, accidents and turnover.Ensure a food safe and sanitary environment within specifications and USDA requirements.Establish and meet production schedules and efficiencies.All other duties as assigned.
At a Minimum, You HaveThe minimum education qualification for this role is typically a high school diploma or equivalent. Additional qualifications such as an associate's degree or certification in the related field would be advantageous.Minimum of 5 years of experience in the manufacturing industry.Flexibility to work on weekends, varying shifts, and holidays as required.Willing and able to work in a cold environment.Ability to communicate effectively in English, both verbally and in writing.Experience with ERP systems is an added advantage.Proficient in Microsoft Office (Word, Excel, PowerPoint).Team player who is comfortable collaborating with other departments and working independently.Comfortable working in a deadline-driven, fast-paced environment.Location:Brampton, ONOn-Site
Production Supervisor12 - Month Contract: January 2026 – June 2026
Amir Quality Meats, a wholesale meat production company located in Brampton, Ontario, is currently seeking a Production Supervisor for a 12 month contract.
We are looking for a motivated and detail-oriented individual to oversee our production operations. In this role, you will be responsible for managing and coordinating daily production activities, ensuring that processes run efficiently and meet quality standards. Your duties will include supervising production staff, monitoring workflow, resolving operational issues, and ensuring compliance with safety and quality protocols. You will also be responsible for maintaining production schedules, optimizing productivity, and contributing to continuous improvement initiatives. If you have strong leadership skills, excellent problem-solving abilities, and a background in production management, we would love to hear from you!
Job Description
Manage employee performance, providing positive and /or corrective feedback.Promote Safety throughout assigned work area.Ensure proper staffing before start-up of production line.Supervise, coach and train employees, providing professional development through on-going feedback concerning strengths and areas in need of improvement.Mentor and motivate employees, providing training and development to optimize their performance and personal growth.Facilitate employee meetings, including employee training.Ensure appropriate documentation is completed and maintained.Develop and maintain a relationship with employees while promoting company values such as, good attendance, strong work ethic and a desire to see the company succeed.Communicate and ensure compliance with company policy, standards and procedures, quality standards, and QA/HACCP.Direct employees on a daily basis to efficiently meet all production goals.Responsible for employees’ performance, development, safety and work schedule.Ensure compliance with established food safety programs, including HACCP, SSOPs and GMPs.Optimize employee engagement through positive leadership.Maximize yields while minimizing down time, accidents and turnover.Ensure a food safe and sanitary environment within specifications and USDA requirements.Establish and meet production schedules and efficiencies.All other duties as assigned.
At a Minimum, You HaveThe minimum education qualification for this role is typically a high school diploma or equivalent. Additional qualifications such as an associate's degree or certification in the related field would be advantageous.Minimum of 5 years of experience in the manufacturing industry.Flexibility to work on weekends, varying shifts, and holidays as required.Willing and able to work in a cold environment.Ability to communicate effectively in English, both verbally and in writing.Experience with ERP systems is an added advantage.Proficient in Microsoft Office (Word, Excel, PowerPoint).Team player who is comfortable collaborating with other departments and working independently.Comfortable working in a deadline-driven, fast-paced environment.Location:Brampton, ONOn-Site
