Job Description Growth and opportunity are knocking on your door! Take your career to the next level in the Food Services industry!
We?re looking for an experienced Food Service Site Manager who is ready to manage our dining operations, innovate solutions, and execute brilliant plans to keep our customers happy and constantly amazed. Not only will you be a true leader on our team, but you?ll also have the chance to grow your skill set in meeting Aramark and client goals. Your keen focus on safety, teambuilding, and operational excellence will help us succeed, open doors in your career, and make a meaningful difference every day.
Redefining the Patient Experience - We provide industry leading dining, environmental, facilities, and healthcare services in hospitals. By combining hospitality, science, and culinary expertise, we create environments where caregivers and patients can relax, recharge, and recover. Our services range from Patient Dining, Retail Dining to Clinical Nutrition and beyond. Healthcare - Aramark Job Responsibilities ? Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching, and managing performance.
? Coach employees by creating a shared understanding of what needs to be achieved and how to execute. Reward and recognize employees.
? Develop and maintain effective client and customer rapport for mutually beneficial business relationship. Demonstrate excellent customer service using Aramark's standard model.
? Identify client needs and effectively communicate operational progress.
? Adopt Aramark processes and systems.
? Build revenue and manage budget, including cost controls with regard to food, beverage, and labor.
? Ensure full compliance with Operational Excellence fundamentals, including food and labor.
? Direct and oversee operations related to production, distribution and foodservice.
? Maintain a safe and healthy environment for clients, customers, and employees.
? Build and develop supervisory staff to become future leaders
? Comply with all applicable policies, rules, and regulations, including but not limited to those relating to safety, health, wage and hour. Qualifications ? Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
? Meaningful experience in service industry, contract services, or hospitality environment, including managing teams.
? Strong analytical, project planning, and financial management skills.
? Ability to communicate effectively with clients, customers, colleagues and staff.
? Must be able to stand for extended periods of time. What We Offer ? Extended benefits including health, dental and vision from the first day of employment
? Aramark Canada?s Defined Contribution Pension Plan from the first day of employment
? Three (3) week?s annual paid vacation + 3 personal days
? Employee Recognition Program including Service Awards
? Diverse and inclusive workforce
? Aramark Scholarship Program for dependents of full- time employees #ACAN300 About Aramark At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all across the world.
You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters .?
Description de poste ARAMARK est à la recherche d?aide-général responsable pour le service alimentaire du camp Vimy Poste : Aide-général responsable Endroit : Camp Vimy, base de Valcartier Salaire : 19,75$ (selon l?expérience) Horaire : À discuter lors de l?entrevue, poste à temps plein et à temps partiel disponibles. Début d?emploi : Début mai 2026 (emploi estival - mai-juin-juillet et août) Le transport en commun ne se rend pas, il faut prévoir un transport pour vous rendre à la base militaire, possibilité de co-voiturage à la suite de l?embauche Responsabilités liées au poste Superviser les aide-généraux Coordonner les pauses et les diners S?assurer que les tâches sont respectées Prendre les présences Prévoir et participer aux besoins des opérations Faire des remplacements au besoin Accueillir les clients et offrir un excellent service à la clientèle Respecter les règlements de sécurité mis en place Accomplir toute autre tâche connexe au besoin Qualification Expérience service à la clientèle Expérience en tant qu?aide-général ou responsable (atout) Faire preuve d'organisation Attitude positive Capacité de travailler avec un minimum de supervision Axé sur le service à la clientèle Être capable de répondre aux besoins des opérations Le/La candidat(e) finaliste pour ce poste devra compléter une vérification de ses antécédents judiciaires et, lorsqu'exigé, une vérification des antécédents judiciaires pour secteur vulnérable. Votre emploi chez nous sera conditionnel à des résultats jugés satisfaisants par Aramark. Employés de plus de 18 ans. #ACAN150 Au sujet d?Aramark Chez Aramark, nous donnons à nos collaborateurs les moyens de créer des moments qui comptent grâce à des expériences d'accueil exceptionnelles. Nous servons plus d'une douzaine d'industries avec fierté et passion, en créant des communautés, des liens et des carrières dans le monde entier. Vous serez entouré de certains des meilleurs talents de l'industrie et serez motivé par notre mission collective qui consiste à poursuivre ce qui est important. Ici, vous aurez l'occasion de faire de grandes choses pour nos collaborateurs, notre planète, nos partenaires et nos communautés. Nous pensons qu'une carrière doit développer vos talents, alimenter vos passions et vous permettre de vous épanouir. Soutenu par un leadership engagé, vous aurez la possibilité d'essayer de nouvelles choses et de trouver des solutions à des problèmes difficiles. Peu importe ce que vous recherchez - un nouveau défi, un sentiment d'appartenance ou simplement un lieu de travail agréable - notre objectif est de vous aider à atteindre votre plein potentiel et à poursuivre ce qui compte.
Job Description Are you looking for an exciting, fast-paced, and social experience? Here?s your chance to do just that, in a role with unlimited career growth and opportunities! We?re hiring full-time Baristas to be the perfect blend to our team. You?ll prepare specialty drinks, assist with food preparation, and receive orders and payments, all while providing unforgettable experiences for our customers. Take your first sip in igniting your passion and pursuing what matters to you! Job Responsibilities Accurately operate a register/POS and handle cash and credit card transactions. Greet and assist customers while anticipating their needs Prepare and serve coffees, teas, specialty beverages per brand standards Prepares and serve food items in line with location standards Count, organize and balance cash drawer, fill out the cashier slip and make deposits Adheres to Aramark?s cash handling policies and procedures Set up and breakdown coffee bar, stations or store including cleaning and sanitizing Maintain clean and sanitary work area Stock beverage coolers, grab and go items, service ware and condiments Follow health, safety, and sanitation guidelines for all products Other duties as assigned by management
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Previous customer service experience preferred Previous cash handling experience preferred Previous experience as a barista preferred Basic math & counting skills required Must be able to work independently with limited supervision Must follow required dress code as assigned Able to read and communicate in English and able to follow recipes Complete Food Handling Certification as required
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). #ACAN300 Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Job Description We are looking for a seasoned Environmental Services Supervisor to lead our environmental operations at the Michelin Tire Plant in New Glasgow. This is a hands-on, dynamic leadership role that ensures our facility remains safe, compliant, and pristine. You will oversee everything from daily light-duty office cleaning to the specialized heavy-duty industrial sanitation required in a world-class manufacturing environment. What You'll Do Lead with Heart : Manage, mentor, and support a frontline team of Environmental Services Workers. You?ll be responsible for scheduling, performance coaching, and fostering a culture of mutual respect. Oversee Operations : Coordinate both light-duty (offices, breakrooms, restrooms) and heavy-duty (shop floor, machinery degreasing, industrial spills) cleaning tasks. Safety First: Ensure all team members adhere to Aramark Canada and Michelin?s strict safety protocols and chemical handling (WHMIS) standards. Quality Control : Conduct regular inspections to ensure the highest standards of cleanliness and operational efficiency. Inventory Management : Monitor supply levels and equipment maintenance to ensure the team has what they need to succeed. Who You Are An Experienced Leader: You have a proven track record (5+ years preferred) of leading teams. You know how to motivate people, handle conflict with empathy, and lead by example. Industrial Savvy: You understand the complexities of a manufacturing plant. Experience with heavy-duty cleaning equipment (scrubbers, pressure washers, etc.) is a major asset. Resilient & Adaptable: You thrive in high-pressure environments and can pivot quickly when priorities change Communicator: You can clearly bridge the gap between upper management and frontline staff. Requirements Extensive experience in professional cleaning (Commercial or Industrial) Demonstrated experience in a people-leadership role Knowledge of health and safety regulations within a manufacturing contextProficent in Microsoft Office suite (Excel, Word) Skilled in task prioritization and time management Ability to work effectively and efficiently supervised and unsupervised Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). This is a full-time, permanent position. This position comes with extended health benefits, paid vacation, complimentary uniforms and safety shoes, time, up to 50% reimbursement for professional development initiatives, opportunities for advancement, scholarship opportunities for dependents of employees, volunteerism events, team events, and more! #ACAN300 About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Job Description As a member of the food services team, the Clinical Dietitian provides nutrition care to all residents with a focus on health, well-being and quality of life. The Dietitian works independently as well as interacts well with other members of the care team to provide quality health care and services. The Clinical Dietitian ensures that all required documentation as it pertains to the resident?s nutritional status, are complete and accurate. Healthcare - Aramark Redefining the Patient Experience - We provide industry leading dining, environmental, facilities, and?healthcare services in hospitals. By combining hospitality, science, and?culinary expertise, we create environments where caregivers and patients?can relax, recharge, and recover. Our services range from Patient Dining, Retail Dining to Clinical Nutrition and beyond. Aramark is a Trusted Hospitality Partner & we are bringing hospitality solutions to long-term care, assisted living, retirement, and independent living homes in Canada for over 50 years. Life is made up of a series of meaningful moments?and we want to help create those moments. Whether we?re collaborating with co-workers, making nutritious menu plans, serving delicious meals, spotlessly cleaning rooms, or neatly folding laundry?every single action matters. Job Responsibilities - Assesses and develops nutritional care for Residents, focusing on maintaining Residents quality of life and nutritional care in a consultation with the Physician and Interdisciplinary Team. Taking into consideration multicultural and relevant socio, cultural, religious food awareness and requirements.
- Documents and communicates nutritional care plans to Food Services and Care Service Teams
- Use knowledge of Therapeutic, and Modified textures diets to support resident safety and nutritional status
- Completes clinical assessments on Residents, including but not exclusive to intake assesment, weight management, dysphasia assessment and wound healing within appropriate scope of practice and liaises with external resources as needed.
- Completes Quarterly and Annual Inter RAI/MDS assessments in compliance with expectations within required time frames
- Participates in Resident care conferences, clinical team rounds and acts as a nutritional resource for Residents/Families/Caregivers
- Maintains a working knowledge of and applies current facility policies and procedures relating to resident centered care
- Participates in Food Services, facility committees and educational programs.
- Collaborates with Food Services Management team to meet departmental and nutritional standards. Participates in development and approval of Cyclical menus.
- Recommends to the Food Service Manager, programs or services that will improve and/or maintain Resident care and/ore departmental operations and cost effectiveness
- Must work within the budgetary constraints of the department
- Ensures effective communication within the facility and the Department of Food Services regarding Clinical Issues
- Participates in and promotes departmental QI initiatives related to resident care and dietetic practice.
- Maintains knowledge of new trends in clinical dietetics via current literature and attendance at educational sessions to enhance his/her knowledge and clinical skills
- Maintains contact with Dietetic professional organizations and organizations relating to specific areas of responsibility
- Interacts with all members of the Food Services Staff in order to meet overall objectives of the Food Services Department
- Keep update and practice Aramark?s Workplace Safety policy
- Adhere to guidelines of Protection of Person in Care Act.
- Practices in accordance with all guidelines set out by the Alberta College of Dietitians
- Preceptor to dietetic interns, both provincially and nationally, as requested, when workload permits
- Performs all other duties as required. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications ? 4-year Bachelors Nutrition degree from an accredited university/college
? Graduate of an accredited Dietetic Internship Program
? Temporary or Full Registration with a provincial Regulatory Body for Dietitians (College of Dietitians of Alberta)
? Must have good communication and organizational skills
? Must have good leadership and time management skills
? Member of Dietitians of Canada preferred
? Food Safety Certificate
? Experience in a Continuing Care facility an asset
? Experience in dysphagia management and assessment an asset #ACAN200 Education Bachelors preferred About Aramark What We Offer You Time to Recharge: Three weeks of paid vacation for all new salaried hires, plus 3 personal/flex days dedicated to your mental health and well-being. Comprehensive Health Benefits (No Waiting Period!): From day one, enjoy coverage for dental, prescriptions, vision, massage therapy, and more?because your health matters. Future Security: A Self-Directed Pension Plan where every dollar you contribute is matched with two by Aramark?helping you grow your retirement savings faster. Well-Being Support: Access Aramark?s Employee Assistance Program for confidential resources and support for you and your family whenever you need it. Inclusive Community: Be part of our Employee Resource Groups (ERGs), where we celebrate diversity, build connections, and support one another. Exclusive Perks: Enjoy discounts on everyday products and services to make life more affordable. Continuous Learning: Benefit from Educational Assistance to support your growth, plus scholarships for your children entering post-secondary studies. Career Growth: Clear career path planning and development opportunities tailored to your skills and aspirations. Safe & Supportive Workplace: We are deeply committed to providing a safe, healthy, and positive work environment for all. At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection, and careers all around the world.
You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions, and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.
Description de poste Aramark est à la recherche de cuisinier-ère pour le Camp Vimy, bas de Valcartier Poste : Cuisinier-ère Endroit : Camp Vimy, base de Valcartier Salaire : À discuter lors de l?entrevue Horaire : Postes à temps plein et à temps partiel disponibles Début d?emploi : Début mai 2026 (emploi estival - mai-juin-juillet et août) Le transport en commun ne se rend pas, il faut prévoir un transport pour vous rendre à la base militaire, possibilité de co-voiturage à la suite de l?embauche Responsabilités liées au poste Assister le chef dans la préparation du menu quotidien Cuisiner et préparer divers aliments en suivant les directives de production et les recettes standardisées Procéder à la cuisson des plats et à la finition. Installer le poste de travail avec tous les ingrédients et l?équipement requis. Préparer les ingrédients en mesurant, en pesant, en mélangeant, en hachant, en coupant et en pelant les aliments. Participer aux services S?assurer de la bonne qualité des services alimentaires et de la satisfaction de la clientèle Optimiser les coûts des denrées et de main-d??uvre Assurer l?application des programmes au niveau la gestion, de la santé, et de l?hygiène et salubrité alimentaires Être capable de répondre aux besoins des opérations Accomplir toute autre tâche connexe au besoin Qualification Avoir 2 à 3 ans d?expérience dans un service alimentaire ou restauration Faire preuve de rigueur et de méthode dans son travail quotidien. Certificat en hygiène et salubrité du MAPAQ (atout) Être capable de travailler en équipe Être autonome dans ses tâches Attitude positive Axé sur le service à la clientèle Le/La candidat(e) finaliste pour ce poste devra compléter une vérification de ses antécédents judiciaires et, lorsqu'exigé, une vérification des antécédents judiciaires pour secteur vulnérable. Votre emploi chez nous sera conditionnel à des résultats jugés satisfaisants par Aramark. #ACAN150 Au sujet d?Aramark Chez Aramark, nous donnons à nos collaborateurs les moyens de créer des moments qui comptent grâce à des expériences d'accueil exceptionnelles. Nous servons plus d'une douzaine d'industries avec fierté et passion, en créant des communautés, des liens et des carrières dans le monde entier. Vous serez entouré de certains des meilleurs talents de l'industrie et serez motivé par notre mission collective qui consiste à poursuivre ce qui est important. Ici, vous aurez l'occasion de faire de grandes choses pour nos collaborateurs, notre planète, nos partenaires et nos communautés. Nous pensons qu'une carrière doit développer vos talents, alimenter vos passions et vous permettre de vous épanouir. Soutenu par un leadership engagé, vous aurez la possibilité d'essayer de nouvelles choses et de trouver des solutions à des problèmes difficiles. Peu importe ce que vous recherchez - un nouveau défi, un sentiment d'appartenance ou simplement un lieu de travail agréable - notre objectif est de vous aider à atteindre votre plein potentiel et à poursuivre ce qui compte.
Job Description Come join our passionate culinary team! You will have the opportunity to create a wide range of cultural cuisines, work with local partners, feature special dishes with your own flair, and impact our customers? dining experience. We are hiring full-time Sous Chefs to join our team in Teraanga Commons Dining Hall on Carleton University campus. Working with the management team on a daily basis, the Sous Chef I oversees all activities of our Cooks and other kitchen personnel engaged in preparing and cooking food, in addition to managing, training, and providing culinary vision and leadership in a high-volume environment. #ACAN100 What We Offer Health benefits (full-time employees) Training and development opportunities Employee recognition programs including service awards Meal program Strong focus on a safe and healthy work environment Diverse and inclusive workforce About the Job Oversee and take part in food production for the operation Provide high quality food in a professional and efficient manner Resolve customer concerns in a timely and courteous manner Respond to customer inquiries regarding menu item preparation, including dietary restrictions and allergies Develop and motivate team members by providing culinary leadership and training Manage and task culinary staff while maintaining accountability and fostering an engaging culture Responsible for ensuring a clean, safe and healthy work environment and compliance with food safety regulations Plan and execute food preparation Participate in inventory control and manage daily labour schedules Ensure adherence to all of Aramark Policies and Procedures May perform other job duties as required About You Multiple years in the culinary field Professional culinary training is an asset Red Seal Certification is an asset Passion for food and hospitality Excellent people management skills; experience training and supervising team members Working knowledge and training on all health & safety standards and sanitation standards i.e. Food Safe, GHS, Health and Safety Policies, food-handling techniques About Aramark At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all across the world. You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.?
Description de poste POSTE : Aide-cuisinier-ère Lieu : Prévost Cars (35 Bd Gagnon, Sainte-Claire G0R 2V0) · Il faut une voiture pour se rendre à Prévost Cars car l?autobus ne rend pas SALAIRE : 20,00$ selon l?expérience, à discuter lors de l?entrevue. DATE DE DÉBUT : Dès maintenant 2026 HORAIRE / HEURES : De 5h30 à 14h00
**Seules les candidatures retenues et éligibles à travailler au Canada seront contactées. ** Responsabilités liées au poste Assister le chef dans la préparation du menu quotidien Préparation générale en cuisine Mise en place Assurer que les quantités sont respectées et que la qualité correspond aux normes exigées par Aramark. Assurer l?application des programmes au niveau la gestion, de la santé, et de l?hygiène et salubrité alimentaires Accueillir les clients et offrir un excellent service à la clientèle Participer à l?entretien général de la cuisine Respecter les règlements de sécurité mis en place Accomplir toute autre tâche connexe au besoin Être capable de répondre aux besoins des opérations Qualification Avoir 1 à 2 ans d?expérience dans un service alimentaire ou restauration Être capable de travailler en équipe Être autonome dans ses tâches Attitude positive Axé sur le service à la clientèle AVANTAGES DE TRAVAILLER POUR ARAMARK Assurance médicale et assurance-vie Programme de référence employé Programme de reconnaissance Congés de maladies annuels Formation et développement Opportunités de carrière Stationnement disponible Le/La candidat(e) finaliste pour ce poste devra compléter une vérification de ses antécédents judiciaires et, lorsqu'exigé, une vérification des antécédents judiciaires pour secteur vulnérable. Votre emploi chez nous sera conditionnel à des résultats jugés satisfaisants par Aramark. #ACAN200 Au sujet d?Aramark Notre mission Enracinés dans le service et unis par notre objectif, nous nous efforçons d?accomplir de grandes choses les uns pour les autres, mais aussi pour nos partenaires, nos collectivités et notre planète. Chez Aramark, nous croyons que chaque employé doit bénéficier de l?égalité des chances en matière d?emploi et être libre de participer à tous les aspects de l?entreprise. Nous ne faisons pas de discrimination fondée sur la race, la couleur, la religion, l?origine nationale, l?âge, le sexe, la grossesse, le handicap, l?orientation sexuelle, l?identité de genre, l?information génétique, le statut militaire, le statut protégé d?ancien combattant ou d?autres caractéristiques protégées par la loi en vigueur. Au sujet d?Aramark Le personnel d'Aramark est fier de servir chaque jour des millions de clients par le biais de services de restauration et d'installations, dans 15 pays du monde entier. Enracinés dans le service et unis par notre objectif, nous nous efforçons d?accomplir de grandes choses les uns pour les autres, mais aussi pour nos partenaires, nos collectivités et notre planète. Nous estimons que toute carrière devrait animer les passions de nos talents et leur permettre de s?épanouir et de se perfectionner au niveau professionnel. Par conséquent, peu importe le but que vous visez, que ce soit relever un nouveau défi, développer un sentiment d?appartenance ou simplement trouver un merveilleux endroit où travailler, notre objectif est de vous aider à atteindre votre plein potentiel. Apprenez-en davantage au sujet de nos emplois au
Description de poste POSTE : Aide-général LIEU : Cégep de Lanaudière à Joliette (20 rue Saint-Charles Sud, Joliette, Québec, J6E 4T1) SALAIRE : 17,00$ HORAIRE / HEURES : De 9h30 à 13h30 du lundi au vendredi (Suivant le calendrier scolaire) DATE DE DÉBUT : Dès maintenant 2026
**Seules les candidatures retenues et éligibles à travailler au Canada seront contactées. ** Responsabilités liées au poste Accueillir les clients et offrir un excellent service à la clientèle Opérer la caisse enregistreuse Préparation générale en cuisine Servir les clients Remplir les tablettes et les frigos. Faire la rotation des produits dans les frigos Nettoyage des airs de services. Participer à la plonge Respecter les règlements de sécurité mis en place Accomplir toute autre tâche connexe au besoin Qualification 1 à 2 ans d?expérience dans un service alimentaire ou en restauration est un atout Faire preuve d?organisation et de rigueur dans son travail Attitude positive Capacité de travailler avec un minimum de supervision Axé sur le service à la clientèle AVANTAGES DE TRAVAILLER POUR ARAMARK Assurance médicale et assurance-vie Assurance dentaire Programme de référence employé Programme de reconnaissance Formation et développement Opportunités de carrière Uniformes de travail et repas fournis Le/la candidat(e) finaliste pour ce poste devra compléter et réussir une vérification des antécédents criminels et une vérification du secteur vulnérable (si les opérations l'exigent). Si vous êtes embauché(e) pour ce poste, votre emploi chez nous sera conditionnel à ce qu'Aramark soit satisfait que vous avez réussi ces deux conditions. #ACAN150 Au sujet d?Aramark Notre mission Enracinés dans le service et unis par notre objectif, nous nous efforçons d?accomplir de grandes choses les uns pour les autres, mais aussi pour nos partenaires, nos collectivités et notre planète. Chez Aramark, nous croyons que chaque employé doit bénéficier de l?égalité des chances en matière d?emploi et être libre de participer à tous les aspects de l?entreprise. Nous ne faisons pas de discrimination fondée sur la race, la couleur, la religion, l?origine nationale, l?âge, le sexe, la grossesse, le handicap, l?orientation sexuelle, l?identité de genre, l?information génétique, le statut militaire, le statut protégé d?ancien combattant ou d?autres caractéristiques protégées par la loi en vigueur. Au sujet d?Aramark Le personnel d'Aramark est fier de servir chaque jour des millions de clients par le biais de services de restauration et d'installations, dans 15 pays du monde entier. Enracinés dans le service et unis par notre objectif, nous nous efforçons d?accomplir de grandes choses les uns pour les autres, mais aussi pour nos partenaires, nos collectivités et notre planète. Nous estimons que toute carrière devrait animer les passions de nos talents et leur permettre de s?épanouir et de se perfectionner au niveau professionnel. Par conséquent, peu importe le but que vous visez, que ce soit relever un nouveau défi, développer un sentiment d?appartenance ou simplement trouver un merveilleux endroit où travailler, notre objectif est de vous aider à atteindre votre plein potentiel. Apprenez-en davantage au sujet de nos emplois au
Job Description It?s time to bake new dreams! As an integral member of our amazing Food Services Team, you?ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you?ll follow mouth-watering recipes and work with top-of-the-line equipment to ?bake? your dreams come true. Your health and safety are important to us, so we have production and safety guidelines in place to help you do what you love most. So, come on board, ignite your passion, and start your sweet career with Aramark. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Job Responsibilities Bakes and prepares a variety of food according to production guidelines and standardized recipes Sets up workstation with all needed ingredients and equipment Prepares ingredients by measuring, weighing, mixing, chopping, etc. Operates equipment such as ovens, stoves, mixers, etc. Safely uses a variety of utensils including knives Properly stores food by adhering to food safety policies and procedures Cleans and sanitizes work areas, equipment, and utensils Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. #ACAN300 Qualifications Previous experience as a baker or in a related role preferred Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage Required to obtain food safety certification(s) Demonstrates basic math and counting skills Demonstrates interpersonal and communication skills, both written and verbal
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
