Browns Socialhouse Tofino is currently seeking a Sous Chef to join our team. If you are a dynamic leader and an exceptional coach we would like to hear from you. This position has the potential to lead to further growth for the right person.
Staff Housing available
Responsibilities:
Working alongside the Head Chef
Training, leading and supervising BOH staff;
Must be fluent in English and be able to read & write in English
Creating shift schedules and managing labour costs;
Managing BOH labour and food cost;
Managing the kitchen environment; Equipment cleanliness and repair calls
Ordering all food products and supplies;
Developing strong relationships with the team and creating great culture.
Required Skills & Experience:
1-2 years as a Sous Chef in the restaurant industry;
5 years plus of cumulative experience in the restaurant industry;
Proven leadership and exceptional culinary skills;
Availability on weekends & evenings. Overtime may be required.
An entrepreneurial spirit.
Visit us online at to learn more about our exciting restaurants.
We thank all candidates for their applications, however, we will contact only those we intend to interview.
Job Type: Full-time
Pay: $50,000.00-$60,000.00 per year
Benefits:
Dental care
Discounted or free food
Extended health care
On-site parking
Paid time off
Work Location: In person
