What will be your daily pursuit?: Pursuit is seeking an inspiring and experienced General Manager to lead the Banff Gondola, one of Canada's most iconic attractions. Reporting to the Vice President of Operations, Banff, this role is responsible for vision, strategy, and execution, ensuring hospitality excellence and authentic guest experiences. This is a career-defining opportunity to elevate the Banff Gondola as a world-class attraction. Set in Banff National Park, the Banff Gondola is a year-round attraction, offering diverse hospitality operations, including five best in class dining outlets, world-class events, an interpretive center, retail stores, high-tech photo experiences, guest services, and lift and building operations. The General Manager will oversee these areas, leading a passionate team while collaborating with Pursuit's support services in Sales, Marketing, Revenue Management, Finance, People & Culture, Health & Safety, Hospitality Excellence, Food & Beverage, Retail, Programming, Sustainability, and IT When does this adventure begin?: ASAP What perks can you expect?: Unrivaled learning and development environment Competitive salary (commensurate with experience) Performance-based bonus eligibility Comprehensive benefits package (dental, health, RRSP matching, etc.) Flexible Time Off (FTO) What will you do in this job?: Inspire teams to elevate experiences to a top, world attraction. Champion the relentless pursuit of excellence across all KPI's. Develop and execute strategic plans to drive business growth and experience excellence. Plan and present annual operating plans and budgets. Manage budgets, forecasts, and KPIs to achieve financial and operational goals. Establish clear goals and expectations so that leaders go beyond and deliver outcomes. Train, coach, and develop a high-performing leadership team with a growth mindset. Drive an exceptional workplace culture that is driven to go beyond, delighting our guests, partners and each other. Monitor outcomes and inspect operations to ensure outcomes and continuous improvement. Ensure seamless and connected operations across all departments, including F&B, retail, events, lift operations, guest experience, maintenance and transportation. Oversee safety protocols, risk management, and emergency response preparedness. Collaborate with sales, marketing, revenue management, and programming to enhance revenue streams and optimize guest experience. Execute capital projects and maintain infrastructure at a high level, within budget and timelines. Champion sustainability and community-focused initiatives aligned with Pursuit's values. Foster strong relationships with suppliers, inspectors, government regulatory bodies, local organizations, and pursuit teams. Become a model operator in national parks. Engage in long range planning and strategic planning efforts aligned with company vision. What skills and experience do you need for this job?: leadership qualities Proven ability to create brand-aligned, unforgettable, and inspiring experiences. Unwavering belief in the importance of hospitality excellence. Inspiring and servant leadership that compels the team to go beyond. Hands-on and engaging leadership style that instills organization, planning, attention to detail, accountability, communication, and Pursuit values. Strong decision-making, problem-solving, and strategic thinking skills. Passion for people, sustainability, and community. Adaptability and resilience in a fast-paced, dynamic environment. Strong financial acumen and ability to analyze performance metrics experience & qualifications 10+ years in senior leadership roles within attractions, tourism, or hospitality industries. Experience managing large, multi-faceted operations, including F&B, retail, events, and infrastructure. Strong background in hospitality excellence, team development, guest experience transformation, and business growth. Expertise in budgeting, P&L management, and capital planning and execution. Familiarity with regulated environments such as national parks, ski resorts, or government agencies. EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, color, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics. Pursuit values diverse backgrounds and experience and we welcome all who are eligible to work in Canada to apply! We thank all candidates for their interest, however, please note that only applicants selected for further consideration will be contacted. If selected for an interview, please advise us if you require an accommodation.
What will be your daily pursuit?: Your daily pursuit is upholding cleanliness and safety in our kitchen, ensuring dishware and cookware are spotless and ready for use!
What will your compensation be?: The starting salary for this position is $18.00 per hour.
When does this adventure begin?: This job is posted as part of our seasonal hiring for Spring/Summer, 2025.
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining, and retail. Access subsidized mental health and wellness resources. What will you do in this job?: As a dishwasher you will work among a team that operates the kitchen and have the opportunity to contribute to the overall success of the restaurant. Clean kitchen equipment; sinks, stoves, fridges, etc Load and unload dishwasher Ensure floor is clean and dry at all times Remove garbage and recycling to appropriate bins when needed Unload pop, food and other items and carry to proper storage areas Act as a food porter when required by operational demands What skills and experience do you need for this job?: Strong sense of team work and a positive demeanor Commitment to follow all safety standards, practices and requirements Physically able to lift and carry up to 50 lbs Constant standing and walking throughout shift To honour our commitment to be "Always Honest" all employees must consent to a criminal record check What will your work environment be like?: Beautiful. You'll be work ing in the iconic, unforgettable and inspiring location . Regardless of what your role is with us, y ou'll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies. Fun. You'll be meeting team members from across the globe and get to participate in tons of team events. Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes, and blue-bird skies; rather than buildings, freeways, and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance ) as required
We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you are unable to complete the application process online, or if you require accommodation related to a protected ground under the Canadian Human Rights Act during the application or hiring process, please contact our Talent Acquisition Team at or drop in to one of our offices to hand in a resume if you do not have access to a computer. We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate.
What will your compensation be?: The compensation for this position will be dependent on experience.
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining, and retail. Access subsidized mental health and wellness resources. What will you do in this job?: Supervises the training and cross-training of kitchen personnel in conjunction with the section Sous Chef Reports all maintenance and repair needs to the section Sous Chef Supervises, expedites and participates in food preparation, in accordance with standards of quality, quantity, taste and presentation Supervises, expedites and participates in the cleaning meats, fish and poultry Supervises, expedites and participates in the cleaning of kitchen equipment and cooking utensils Prepare, season and cook foods such as soups, salads, meat, fish, gravies, vegetables, desserts, sauces and casseroles Carve meats, prepare portions on plates and add gravies, sauces and garnish to servings Supervises, expedites and participates in the preparation and presentations of the buffet items Checks food for taste, temperature and visual appeal Supervises the presentation and return of food Stores food items in refrigeration boxes to prevent contamination Ensures the satisfaction of guest requests for special food items Supervises the creation of attractive food displays Other duties as assigned
What skills and experience do you need for this job?: Must get excited at the idea of living and working in a remote (yet very social) environment Minimum 1+ years supervisory experience in high volume food service and restaurant operations Ability to manage in a diverse environment with focus on customer service Experienced and proficient in the latest sanitation and HACCP standards. Ability to control cost - food and labor under the guidance of senior chefs Proven leadership experience and the ability to develop these skills further Comfortable working on your feet for extended periods of time Must meet the Organization grooming and appearance standards To honour our commitment to be "Always Honest" all employees must consent to a criminal record check Standard First-Aid or higher an asset What will your work environment be like?: Beautiful. You'll be work ing in the iconic, unforgettable and inspiring location . Regardless of what your role is with us, y ou'll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies. Fun. You'll be meeting team members from across the globe and get to participate in tons of team events. Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes, and blue-bird skies; rather than buildings, freeways, and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance ) as required
We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you are unable to complete the application process online, or if you require accommodation related to a protected ground under the Canadian Human Rights Act during the application or hiring process, please contact our Talent Acquisition Team at or drop in to one of our offices to hand in a resume if you do not have access to a computer. We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate!
What will your compensation be?: The starting salary for this position is $20.00 per hour.
When does this adventure begin?: This job is posted as part of our seasonal hiring for Spring/Summer, 2025.
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining, and retail. Access subsidized mental health and wellness resources. What will you do in this job?: Line Cooks will provide excellent guest experiences through the careful preparation and cooking of food items while offering friendly, professional interaction with all of our guests. Candidate will consistently be working in a manner that provides a safe and enjoyable experience for the guest, co-workers and self. This position is based at the Banff Gondola, in our Northern Lights Alpine Kitchen.
Responsibilities include: Acts with integrity, honesty and knowledge that promotes the culture, values and missions of Pursuit Maintains a calm demeanor during periods of high volume or unusual events Provides guests with exceptional service at all times Follows operational policies and procedures Ensures all areas of working environment are clean and free of debris Ensures that work environment is safe and free of hazards Maintains regular and consistent attendance and punctuality Preparation of foodstuffs in a manner consistent with recipes and health codes Cooking of food in a manner consistent with recipes and health code Cleaning and maintenance of work areas What skills and experience do you need for this job?: Strong customer service skills Some previous cooking experience Excellent organizational skills Food Safe an asset To honour our commitment to be "Always Honest" all employees must consent to a criminal record check What will your work environment be like?: Beautiful. You'll be work ing in the iconic, unforgettable and inspiring location . Regardless of what your role is with us, y ou'll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies. Fun. You'll be meeting team members from across the globe and get to participate in tons of team events. Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes, and blue-bird skies; rather than buildings, freeways, and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance ) as required
We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you are unable to complete the application process online, or if you require accommodation related to a protected ground under the Canadian Human Rights Act during the application or hiring process, please contact our Talent Acquisition Team at or drop in to one of our offices to hand in a resume if you do not have access to a computer. We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
What will be your daily pursuit?: Leading our kitchen team and crafting food items to fuel our guests in their exploration of the park!
What will your compensation be?: The starting salary for this position is dependent on experience.
When does this adventure begin?: This is full-time, regular position beginning March 10, 2025.
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining, and retail. Access subsidized mental health and wellness resources. What will you do in this job?: The Sous Chef leads and inspires the kitchen team, whilst supervising food preparation as well as coordinating the daily tasks within the kitchen based on the direction of Head Chef. Acts with integrity, honesty and knowledge that promotes the culture, values and missions of Pursuit Inspirationally lead, train and coach culinary team Works hands on with culinary team to deliver unforgettable experiences Supervise / coordinate the preparation and execution of the menu ensuring consistent quality, technique, and presentation Provide culinary instruction and demonstration of culinary techniques Conduct ordering following budgets and volume forecasting Select and develop standardized recipes to ensure consistent quality Maintain/audit presentation technique and quality standards Coordinator with Head Chef to ensure all equipment follows proper repair, maintenance, and preventative maintenance schedules Ensure all Health & Safety protocols are adhered to as per Alberta Health Services guidelines Work with Head Chef on all special catering events Assist the Head Chef with performance management/ employee reviews and seasonal hiring Meet or exceed forecasted COGS and budgeted Labour / Revenue Expenses Work within inventory control systems to provide daily updates and ensure accuracy Create & review schedules daily; work collaboratively with the FOH / Restaurant Manager Act with integrity, honesty, and knowledge that promotes Pursuit pillars of brand policies and service standards Flexible to work any hours Other duties as assigned What skills and experience do you need for this job?: Journeyman's Red Seal preferred, or equivalent Minimum 2-3 years supervisory experience in high volume food service and restaurant operations Ability to manage in a diverse environment with focus on customer service Experience in demonstration cooking Experienced and proficient in the latest sanitation and HACCP standards. Strong background in high volume/production kitchens/ Banquets Ability to control cost - food and labor under the guidance of senior chefs Proven leadership experience and the ability to develop these skills further Computer literacy is essential Being an effective administrator through inventory programs Highly organized with the ability to create consistency without compromising creativity Comfortable working on your feet for extended periods of time To honour our commitment to be "Always Honest" all employees must consent to a criminal record check Adhere to the Pursuit grooming policy Standard First-Aid and food safety or higher an asset What will your work environment be like?: Beautiful. You'll be work ing in the iconic, unforgettable and inspiring location . Regardless of what your role is with us, y ou'll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies. Fun. You'll be meeting team members from across the globe and get to participate in tons of team events. Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes, and blue-bird skies; rather than buildings, freeways, and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance ) as required
We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you are unable to complete the application process online, or if you require accommodation related to a protected ground under the Canadian Human Rights Act during the application or hiring process, please contact our Talent Acquisition Team at or drop in to one of our offices to hand in a resume if you do not have access to a computer. We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate!
What will your compensation be?: The starting salary for this role is dependent on experience.
When does this adventure begin?: This job is posted as part of our seasonal hiring for Spring/Summer, 2025.
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining, and retail. Access subsidized mental health and wellness resources. What will you do in this job?: The Sous Chef leads and inspires the kitchen team whilst supervising food preparation as well as coordinating the daily tasks within the kitchen based on the direction of Executive Chef and Executive Sous Chef. Acts with integrity, honesty and knowledge that promotes the culture, values and missions of Pursuit Inspirationally lead and train kitchen personal Works hands on with culinary team to deliver unforgettable experiences Supervise / coordinate the preparation and cooking of foods Provide culinary instruction and demonstration of culinary techniques Order to forecasted volumes and specify budgets Select and develop standardized recipes to ensure consistent quality Maintain/audit presentation technique and quality standards Operate a robust repair and maintenance schedule for kitchen equipment Ensure all Health and Safety protocols are being adhered to as per AHS guidelines Oversee special catering events Assist the Executive Sous Chef with performance management/ reviews and seasonal staffing levels Meet or exceed forecasted/budgeted COGS/LTR and operational budgets (expenses) Works within inventory control systems including daily updates to ensure accuracy Complies with Pursuit Branded policies and procedures Follows Pursuit pillars of employment and service Comfortable guest facing and tableside interactions Flexible to work in various locations What skills and experience do you need for this job?: Journeyman's Red Seal preferred, or equivalent 3-5 years' management experience in a high-volume food service and restaurant operation Experience in demonstration cooking Experience in menu writing, development and costing Strong background in high volume/production kitchens/ Banquets Ability to manage in a diverse environment with focus on customer service Experienced and proficient in the latest sanitation and HACCP standards Ability to control operating costs - labour and food Computer literacy is essential Being an effective administrator through inventory programs Highly organized with the ability to create consistency without compromising creativity Comfortable working on your feet for extended periods of time Adhere to the Pursuit grooming policy Standard first-aid or higher is an asset What will your work environment be like?: Beautiful. You'll be work ing in the iconic, unforgettable and inspiring location . Regardless of what your role is with us, y ou'll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies. Fun. You'll be meeting team members from across the globe and get to participate in tons of team events. Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes, and blue-bird skies; rather than buildings, freeways, and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance ) as required
We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you are unable to complete the application process online, or if you require accommodation related to a protected ground under the Canadian Human Rights Act during the application or hiring process, please contact our Talent Acquisition Team at or drop in to one of our offices to hand in a resume if you do not have access to a computer. We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate!
What will your compensation be?: The starting salary for this position is $20.00 per hour.
When does this adventure begin?: This job is posted as part of our seasonal hiring for Spring/Summer, 2025.
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining, and retail. Access subsidized mental health and wellness resources. What will you do in this job?: Attention to maintaining a clean and efficient work environment General food preparation as directed by Sous Chef/ Supervisor or above Responsible use of Kitchen equipment as directed by Sous Chef/Supervisor or above Clean and maintain kitchen equipment and cooking utensils as directed by Sous Chef/Supervisor or above All food items packaged/portioned as per specifications provided Maintain FIFO, labels, and dates Assisting with shipping and receiving of product/packaged food items Attention to maintaining a clean and efficient work environment Assist in receiving duties as delegated Ensuring that leftover food is stored properly What skills and experience do you need for this job?: Demonstrate a positive attitude, strong sense of teamwork Have some basic knowledge of baking and pastry techniques Commitment to follow all safety standards, practices and requirements Previous kitchen experience is an asset Food Safe certification is an asset Physically able to lift and carry up to 50lbs Ability to work standing for extended periods of time What will your work environment be like?: Beautiful. You'll be work ing in the iconic, unforgettable and inspiring location . Regardless of what your role is with us, y ou'll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies. Fun. You'll be meeting team members from across the globe and get to participate in tons of team events. Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes, and blue-bird skies; rather than buildings, freeways, and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance ) as required
We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you are unable to complete the application process online, or if you require accommodation related to a protected ground under the Canadian Human Rights Act during the application or hiring process, please contact our Talent Acquisition Team at or drop in to one of our offices to hand in a resume if you do not have access to a computer. We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
What will be your daily pursuit?: Leading our kitchen team and c rafting food items to fuel our guests in their explorations of the park!
This is a full time regular position in our team, Supervisor housing is available in Banff.
Please note this position is to work at our Northern Lights Alpine Kitchen which provides high quality buffet style food
What will your compensation be?: The starting salary for this position is dependent on experience, starting at $55,000 CAD
We also have Supervisor housing available with this role
What perks can you expect?: Work in a dynamic, culturally diverse team from around the globe Work experience in an iconic, unforgettable, and inspiring location Free access to Pursuit attractions for staff and family, send a friend at half the price! Discounted hotel stays under Pursuit's lodging offerings, and discounted food & beverage and retail experiences The chance to work in an inclusive culture and make life-long friends Access to subsidized mental health and wellness resources Opportunities for career growth or future work at other Pursuit locations Access to one of the world's most beautiful and iconic National Parks What will you do in this job?: The Sous Chef leads and inspires the kitchen team whilst supervising food preparation as well as coordinating the daily tasks within the kitchen based on the direction of Executive Chef and Executive Sous Chef. Acts with integrity, honesty and knowledge that promotes the culture, values and missions of Pursuit Inspirationally lead and train kitchen personal Works hands on with culinary team to deliver unforgettable experiences Supervise / coordinate the preparation and cooking of foods Provide culinary instruction and demonstration of culinary techniques Order to forecasted volumes and specify budgets Select and develop standardized recipes to ensure consistent quality Maintain/audit presentation technique and quality standards Operate a robust repair and maintenance schedule for kitchen equipment Ensure all Health and Safety protocols are being adhered to as per AHS guidelines Oversee special catering events Assist the Executive Sous Chef with performance management/ reviews and seasonal staffing levels Meet or exceed forecasted/budgeted COGS/LTR and operational budgets (expenses) Works within inventory control systems including daily updates to ensure accuracy Complies with Pursuit Branded policies and procedures Follows Pursuit pillars of employment and service Comfortable guest facing and tableside interactions Flexible to work in various locations What skills and experience do you need for this job?: Journeyman's Red Seal preferred, or equivalent 3-5 years' management experience in a high-volume food service and restaurant operation Experience in demonstration cooking Experience in menu writing, development and costing Strong background in high volume/production kitchens/ Banquets Ability to manage in a diverse environment with focus on customer service Experienced and proficient in the latest sanitation and HACCP standards Ability to control operating costs - labour and food Computer literacy is essential Being an effective administrator through inventory programs Highly organized with the ability to create consistency without compromising creativity Comfortable working on your feet for extended periods of time Adhere to the Pursuit grooming policy Standard first-aid or higher is an asset What will your work environment be like?: Beautiful. You'll work in an iconic, unforgettable and inspiring locations. You'll see amazing scenery and wildlife. You'll participate in team events - and fun! Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes and blue-bird skies; rather than buildings, freeways and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance) required This job description describes this role at a high level, but no document can anticipate every single task, issue or project that could come up. We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
To handle this job successfully, any person hired must be able to perform responsibilities as described. Pursuit will make any reasonable accommodation to help a person with disabilities perform their job. This job is based in Alberta, Canada. Relocation to the area and the legal ability to work in Canada is required.
EEO: Equal Employment Opportunity Information
Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you can't apply online or need accommodation during the application or hiring process, please contact our Talent & Acquisition Team at
We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate.
What will your compensation be?: The starting salary for this position is $20.00 per hour.
When does this adventure begin?: This job is posted as part of our seasonal hiring for Spring/Summer, 2025.
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining, and retail. Access subsidized mental health and wellness resources. What will you do in this job?: Produce high-quality hot and cold foods based on recipes developed by the Chef and Executive Chef Organize prep station and cold line to ensure smooth and efficient flow Assist as needed with production of items for banquets, weddings, and other special events Maintain cleanliness of workstation, prep areas, and food storage in keeping with state and federal regulations for food safety Maintain effective communication with service staff, front of house management, and culinary management team Assist other team members where necessary Be a utility player who can complete a variety of job duties Perform other duties as requested by management What skills and experience do you need for this job?: 2-3 year culinary experience preferred Willing and able to work solo or as part of a team Committed to Safety First and the highest quality of cleaning & sanitizing standards Organized with a great eye for detail Calm demeanor with problem solving capabilities Ability to anticipate, work in a fast-paced environment , and manag e multiple tasks at once Kind to others and always bring your best A good communicator, always suggesting ideas and solutions Helpful and friendly, willing to go the extra mile Relaxed, flexible and able to handle a few curve balls Ready for a summer full of adventure! What will your work environment be like?: Beautiful. You'll be work ing in the iconic, unforgettable and inspiring location . Regardless of what your role is with us, y ou'll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies. Fun. You'll be meeting team members from across the globe and get to participate in tons of team events. Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes, and blue-bird skies; rather than buildings, freeways, and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance ) as required
We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you are unable to complete the application process online, or if you require accommodation related to a protected ground under the Canadian Human Rights Act during the application or hiring process, please contact our Talent Acquisition Team at or drop in to one of our offices to hand in a resume if you do not have access to a computer. We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate!
What will your compensation be?: The starting salary for this position is $20.00
When does this adventure begin?: This job is posted as part of our seasonal hiring for Spring/Summer, 2025.
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining, and retail. Access subsidized mental health and wellness resources. What will you do in this job?: The Line Cook will provide excellent hospitality experiences through the careful preparation and cooking of food items while offering friendly and professional interaction with our guests and team members.
This is a multi-faceted position and can include any, or all, of the following: Daily maintenance, organization and cleanliness of all kitchen areas, food preparation equipment and storage facilities Wash, peel and cut vegetables Clean and cut meats, fish and poultry Prepare, season and cook foods such as soups, salads, meat, fish, gravies, vegetables, desserts, sauces and casseroles Preparation of meals in a manner consistent with recipes and health codes Carve meats, prepare portions on plates and add gravies, sauces and garnish to servings Prepare items for buffets Prepare any special dietary dishes as required Stocking and maintenance of product level as directed by the sous chef, head chef. Serving on the cafeteria line as required (Maligne Lake) Completing food prep work, dishwashing and garbage/recycling sorting duties as required Communicate with co-workers and management, forwarding observations and comments in a timely fashion Uphold the high standard of environmental stewardship expected for all employees Ensures that work environment is safe and free of hazards Maintains regular and consistent attendance and punctuality Other duties as assigned What skills and experience do you need for this job?: Previous cooking experience required Completion of a culinary certificate or equivalent in work experience, an asset Mature, energetic, dependable and self-motivated Highly organized with a great sense of attention to detail Effective communicator Maintains a calm demeanor during periods of high volume or unusual events Food Safe required Enjoy working with a team in a busy, fast-paced environment Comfortable working on your feet for extended periods of time in both an indoor and outdoor environment. Be prepared for all weather conditions (Snow, Rain, Wind, Hail) Must meet the Organization grooming and appearance standards To honor our commitment to be "Always Honest" all employees must consent to a criminal record check What will your work environment be like?: Beautiful. You'll be work ing in the iconic, unforgettable and inspiring location . Regardless of what your role is with us, y ou'll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies. Fun. You'll be meeting team members from across the globe and get to participate in tons of team events. Independent. You'll spend your days in and around our amazing properties. Remote. Our home is filled with trees, lakes, and blue-bird skies; rather than buildings, freeways, and smog. Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance ) as required
We work as a team and believe that we succeed together - these job duties may change based on the needs of the team and company as a whole.
EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in Canada to apply and join our inclusive team!
We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you are unable to complete the application process online, or if you require accommodation related to a protected ground under the Canadian Human Rights Act during the application or hiring process, please contact our Talent Acquisition Team at or drop in to one of our offices to hand in a resume if you do not have access to a computer. We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted.
