Job DescriptionJoin Our Team at 2835 Pembina Hwy in the core of Fort Richmond as a Smitty's Line Cook!\nOpportunities for Part Time or Full Time positions.\n
\nWHY You’ll Love Working Here:\n\n Positive, respectful team culture\n Growth and development opportunities\n Fast-paced, high-energy kitchen\n Supportive leadership and mentoring\n Meal discounts on and off shift and free birthday meal!\n Discounts on memberships at Good Life Fitness\n Free parking\n\n
\nWHAT you're gonna do:\nAs a Line Cook at Smitty’s, you’ll bring our delicious menu to life every day.\n\n Prep and cook menu items to Smitty’s standards\n Keep workstations clean, safe, and stocked\n Follow all food safety and public health guidelines\n Accommodate dietary requests with care\n Move fast to keep service times on point\n\n
\nHOW you gotta be:\n\n Passionate about great food and fast service\n Safety and cleanliness focused\n Ready for a fast-paced, energetic environment\n Flexible availability\n\n
\nOUR MISSION STATEMENT:\nHappy Team. Happy Guests. Every Day.\nWe live by it, and it shows in every shift we work.\n
\nOUR CREW ALL HAVE THESE COMMON COMPETENCIES:\n\n Hospitable\n Enthusiastic\n Efficient\n Ambitious\n Team-Oriented\n\nWe call it bringing the HEEAT..... Do you also bring the HEEAT?\n
\nApply today and join our team!PandoLogic. Keywords: Line Cook, Location: Winnipeg, MB - R3T 4Z8

Job DescriptionJoin Our Team at 110 Meadowood in the heart of St. Vital as a Smitty's Restaurant and Lounge Manager! \n
\nThis is WHY you’ll love working here:\n\n Competitive Compensation: $50,000–$60,000 per year (based on experience)\n Career Growth: Opportunities for advancement across our locations\n Positive, high-energy team culture\n The Perks and Benefits:\n Free meals on shift\n Generous benefits package (dental, vision, extended health care)\n Clothing allowance\n Financial concierge services and investment consultation\n Company matching DPSP contributions\n\n
\nThis is WHO we are:\nAt Smitty’s, we live and breathe by one simple mission statement: Happy Team. Happy Guests. Every Day.\nWe believe a happy, engaged team creates the best experience for our guests. As a Restaurant Manager, you’ll be a key part of making that mission come to life every shift.\n
\nThis is WHAT you'll do as a Smitty's Manager:\nAs a Smitty’s Restaurant and Lounge Manager, you’ll lead your team by example, combining strong operational skills with an energetic, people-first approach.\n\n Employee Relations:\n Recruit, hire, mentor, and promote team members\n Conduct regular performance reviews and provide coaching\n Foster a positive, respectful, and productive work environment\n Administrative Duties:\n Maintain inventory and cost controls\n Manage labor and payroll records with precision\n Handle cash management and assist with audits\n Ensure the building, equipment, and team standards are top-notch\n Guest Services:\n Ensure food quality, service, and guest experiences exceed expectations\n Build relationships with guests, suppliers, and staff\n Handle guest feedback professionally and proactively\n Business Development:\n Set and pursue annual goals aligned with our vision\n Collaborate with leadership to drive marketing initiatives\n Stay ahead of industry trends and bring fresh ideas to the table\n\n
\nThis is HOW you gotta be: \n\n A natural leader with strong communication skills\n Organized, efficient, and detail-oriented\n Positive, energetic, and hospitality-focused\n Experienced in restaurant or hospitality leadership\n A team player with ambition and drive\n\n
\nAre you ready to lead with passion?\nApply today and let’s build something amazing together!PandoLogic. Keywords: Restaurant Manager, Location: Winnipeg, MB - R2M 5L7

Job DescriptionLead the Kitchen, Build the Team! Join Smitty’s at 580 Pembina Hwy in the heart of Fort Garry as a Kitchen Manager!\n
Why You’ll Love Working Here:\n\n Positive, team-first kitchen culture grounded in respect and accountability\n Opportunities for leadership growth and career development\n A role where you can truly make an impact on team performance and operations\n Supportive leadership that values your experience and input\n Competitive compensation and benefits\n\n
The Role - What You'll Do:\nAs a Kitchen Manager at Smitty’s, you’ll lead the back-of-house team and oversee all kitchen operations, ensuring consistency, efficiency, and high standards every day.\n\n Lead, coach, and develop your back-of-house team\n Manage scheduling, labor, and daily kitchen operations\n Oversee inventory, ordering, and food cost controls\n Ensure food quality, consistency, and presentation meet Smitty’s standards\n Maintain cleanliness, organization, and food safety compliance\n Keep operations running smoothly in a fast-paced environment\n Collaborate with front-of-house and handle guest feedback professionally\n Identify opportunities to improve performance, systems, and results\n\n
The Requirements - What You Need:\n\n Experience in kitchen or hospitality leadership\n Strong organizational and time management skills\n Ability to lead confidently in a fast-paced environment\n A focus on food quality, consistency, and team development\n Clear communication and problem-solving skills\n Availability for evenings, weekends, and full-time hours\n A growth mindset and commitment to continuous improvement\n\n
Our Mission Statement:\nHappy Team. Happy Guests. Every Day.\nWe live by it... and it shows in every shift we work.\n
Our Team Brings the HEEAT:\n\n Hospitable\n Enthusiastic\n Efficient\n Ambitious\n Team-Oriented\n\nWe call it bringing the HEEAT—and it drives everything we do.\nIf you’re ready to lead with purpose and build a strong, high-performing kitchen team, we’d love to connect. PandoLogic. Keywords: Kitchen Manager, Location: Winnipeg, MB - R3M 2M5